Hey there! 🌊🐟 Guess what? China has decided to start buying seafood from some parts of Japan again! 🎉
But wait, why did they stop in the first place? 🤔 Well, there was a big concern about the safety of the seafood after the Fukushima nuclear accident in 2011. Some radioactive water was released, and that made people worried about eating seafood from the area.
China asked Japan to let international experts check the water and the seafood to make sure everything is safe. Japan agreed! 🌐🔬 They promised to let experts monitor the water and even let China do their own tests.
After lots of talks and tests, China is now okay with buying seafood from the parts of Japan that meet their safety standards. 🛳️🍣
But they’re being very careful! China says they will keep checking the seafood to make sure it’s safe for everyone to eat. If they find any problems, they’ll stop the imports right away. 🚫
Isn’t it great when countries work together to solve problems? 🤝 Now, people in China can enjoy tasty seafood from Japan again, knowing it’s safe! 🍱😋
Reference(s):
China to conditionally resume aquatic product imports from Japan
cgtn.com
