Have you ever wondered how people in different parts of the world celebrate the New Year? Let’s take a journey to Guizhou Province in China, where the Tujia people prepare special colorful cakes to welcome the New Year! 🍰
The Tujia people are one of China’s many ethnic groups, each with their own unique traditions and culture. As the New Year approaches, families in the Tujia and Miao Autonomous County of Yinjiang come together to make traditional cakes that are both beautiful and delicious. 😋
Red and White Cakes: A Tasty Tradition
The cakes come in two bright colors: red and white. But they’re not just about color – each cake features different patterns and designs that have special meanings! The white cakes are usually used in important ceremonies to honor ancestors and deities. The red cakes, on the other hand, are enjoyed during festive times like the New Year and other happy occasions. 🎊
Making these cakes is a family affair. Everyone pitches in, from grandparents to kids, mixing the ingredients, shaping the cakes, and decorating them with intricate patterns. It’s a fun way to share stories, pass down traditions, and create lasting memories. 👪
A Delicious Way to Welcome the New Year
When the cakes are ready, they’re not just eaten – they’re shared with neighbors and friends as a way to spread joy and good wishes for the coming year. It’s all about community and togetherness, values that are important all around the world! 🌍
So next time you think about New Year celebrations, remember the Tujia people’s colorful cakes and the happy traditions they represent. Maybe you can even start your own sweet tradition with your family! 🎂
Reference(s):
Tujia people prepare traditional food for New Year celebration
cgtn.com
