How a Simple Cabbage Brings People Together
Hey there! 🖐 Have you ever thought about how food can connect people from different countries? Well, let me tell you a cool story! 🥬
Meet “Youlai Mama,” a South Korean chef who has been running her own Korean restaurant in Qingdao, a city in east China’s Shandong Province, for over 20 years! That’s a long time, right? ⏳
A Taste of Home Far Away
When she first came to China, “Youlai Mama” wanted to share the delicious flavors of Korean food with everyone. She started cooking traditional dishes, and guess what? People loved them! 😋
The Magic of Cabbage
One of her special ingredients is cabbage. Yes, the humble cabbage! 🥬 It’s a key ingredient in kimchi, a famous Korean dish. By making kimchi in China, she’s sharing a piece of South Korean culture.
Building Friendships Through Food
Over the years, her restaurant has become a place where people from China and South Korea come together. They share meals, stories, and laughter. 🍲😊
“Food is a bridge,” she says. And it’s true! Through her cooking, “Youlai Mama” is bringing people closer and fostering friendship between the two countries. 🇨🇳❤️🇰🇷
Why This Matters
Food isn’t just about eating. It’s about sharing culture and making friends. Next time you try food from another country, remember that you’re also experiencing a piece of their world!
So, how about trying some new dishes today? You might discover something amazing! 🍽️✨
Reference(s):
cgtn.com
