Hey there, young explorers! Have you ever wondered where that warm cup of tea comes from? Let’s take a journey to the misty mountains of Mengding in Sichuan Province, China, where the magic of tea begins!
The Springtime Alarm Clock ⏰
Every spring, nature wakes up from its winter sleep. For the people in the Chinese mainland, this means it’s time for the annual spring tea harvest! It’s like nature’s own alarm clock telling everyone it’s time to pick fresh tea leaves. 🌱
Mengding Mountain: The Birthplace of Tea 🍵
Nestled high in the clouds, Mengding Mountain is one of China’s oldest and most famous places for growing tea. The mountain’s special climate and misty peaks make it perfect for producing some of the best tea leaves in the world!
A Day with the Tea Growers 🌄
Local tea growers wake up early to climb the steep hillsides. With baskets in hand, they carefully pick the freshest tea leaves by hand. It’s hard work, but they love keeping the tradition alive. Sometimes, they even sing songs while they work! 🎶
The Journey from Leaf to Cup ☕
After the leaves are picked, they’re dried and processed to bring out their amazing flavors. The result is a delicious tea that people enjoy all over the world. Next time you sip tea, remember the journey it took from the misty mountains to your cup!
Embracing Tradition and Nature 🌳
The tea growers of Mengding Mountain are passionate about protecting nature and their traditions. They hope to share their love of tea with everyone and keep the spirit of the mountains alive for generations to come.
Join the Adventure! 🚀
Isn’t it amazing how much care goes into making tea? Maybe one day you’ll visit Mengding Mountain and see the magic for yourself! Until then, enjoy every sip and think of the misty mountains where it all began.
Reference(s):
BizFocus Ep.122: Traditional tea industry ushers in new life
cgtn.com
